I love peanut butter 15 years ago I had a vision of creating a line of premium nut butters call “Nut Bhatter”. It would have killed.
The one I wanted to make the most was at that time unthinkable. Macadamia Nuts were like the saffron of nuts.
The idea died and also killed a piece of me inside when I saw the surge in nut butters and alternative nut butters over the past 5 years.
Another opportunity missed.
Now I’m just a fan.
And this may be the best of all the nut butters out there.
https://nymag.com/…/banan-macadamia-nut-honey-butter…
Anyone who knows me well knows my take on the ultimate single pancake topping is salted honey butter. It’s decadent.
This brings those flavors to a thicker spread that complements everything peanut butter does so workmanlike.
Let me be clear; nothing beats peanut butter.
But sometimes, peanut butter needs a day off.
A night off.
And that’s when it’s Macadame Time.
Furreal.
And when it does,
#iamgrateful and #iamthankful for the alternatives.And for the internet for making it so darned easy to stock our pantry.
Suneet Bhatt 